Two bowls of cereal with a box labeled 'Jamie's Farm' on a table.

Small batch granolas

Taste the ghee-baked difference.

At Jamie's Farm, we slow-bake every batch with grass-fed ghee to create a shortbread-like, luxurious flavor you won’t find anywhere else.

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Vanilla Bean Granola with Sour Cherries

Vanilla Bean Granola with Sour Cherries

$12.50
Chai Streusel Granola with Honey

Chai Streusel Granola with Honey

$12.50
Rosemary Granola with Currants

Rosemary Granola with Currants

$12.50
Maple Pecan Granola with Sea Salt

Maple Pecan Granola with Sea Salt

$12.50
Dark Chocolate Granola with Sea Salt

Dark Chocolate Granola with Sea Salt

$15.00

Ghee: A Lactose-Free Clarified Butter

Why bake with ghee?

We’ve traded standard oils for the rich, toasted depth of grass-fed ghee. Every batch is chef-crafted and slow-baked to create a delicate caramelization and a shortbread-like flavor that's unique to our granola.

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Person holding a bowl of yogurt with granola and toppings against a dark background

Chef-driven, award-winning quality.

At Jamie's Farm, we craft granolas with real depth, baked with ghee and made from the highest quality, hand-selected ingredients. Every single bite is packed with flavor.

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Rosemary with Currants

Meet Jamie.

I started Jamie’s Farm with a simple belief: good food begins with good ingredients. Granola was always a favorite snack amongst me and my friends, so when I couldn’t find a granola that felt homemade and absolutely delicious, I started baking my own.

What began in my kitchen grew into something more: a celebration of simple ingredients and everyday joy.

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